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Suite Scarlett
Martin family birthday breakfasts followed a strict tradition. First, there were Belgian waffles, made by Belinda, the beloved Hopewell Hotel cook. These were served up with an array of toppings: chocolate syrup, fresh lemon whipped cream, stewed strawberries, and powdered vanilla sugar. The air should have been thick with wafflely perfume. Instead, there was an acrid, confusing smell, undercut by a light touch of smoke.
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Writer in Residence
The current writer in residence is John Marsden. Yes, the John Marsden. The one who wrote Tomorrow When the War Began and So Much to Tell You.
Naming Haddy-la
Thank you for the posts. Oh dear, how did I end up in italix.
I will work through your questions systematically starting with Haddy-la who seeks a new screen name.
Unfortunately I’m out of suggestions, but may I suggest that you draw a circle around your computer at midnight, drink a cap full of tomato sauce (for blood), play Duran Duran (for 80s) and then sit on your keyboard to see what fate throws at you.
4 Responses to “Naming Haddy-la”
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well thats a good idea but i finaly came up with one as you can see above but on messenger i took away the Haddy-la
Hi Kim,
Please make them longer.
Your posts are too short
You’re very funny, too. Are you this funny in real life, or are you just funny when you blog on the internet, or write a book? I’m the other way around. Funny in real life, but my blog is a real bore. Are you working on another novel?
From Steph - Crustacean Liberator of The Deep
Like Steph: Long is good
wow that suggestion was…intresting… have you ever tried it yourself? i mean, can you imagine eating a whole cap of tomato sauce… ew, yuk, repeat…
lol